Cream, Lactic acid culture, Lactase enzyme

Gb/Øg Crem Fra 18% Lkf Øko – Grøn Balance | Frifor

Grøn Balance

Gb/Øg Crem Fra 18% Lkf Øko

Name: Frifor food product database
Creator: Frifor

Milk

Description

Gb/Øg Crem Fra 18% Lkf Øko is a product in the category Cream (Perishable) produced in Denmark by Grøn Balance.

Ingredients

Lactic acid culture
Lactase enzyme

Nutrition

Macros

Density

Thermic

Energy

185.229446 kcal

Per 100 g

Fat

18 g

Per 100 g

Saturated fat

11 g

Per 100 g

Carbohydrates

3.4 g

Per 100 g

Sugars

3.4 g

Per 100 g

Protein

3 g

Per 100 g

Salt

0.08 g

Per 100 g

	Per 100 g
Energy	185.229446 kcal
Fat	18 g
Saturated fat	11 g
Carbohydrates	3.4 g
Sugars	3.4 g
Protein	3 g
Salt	0.08 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Seed oils

No seed oils found

Not analysed yet: hyperpalatable foods.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Read more about this disclaimer

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Rørosmeieriet

Økologisk Rørosrømme

SKÅNEMEJERIER

Lätt Crème Fraiche

Arla Köket®

Crème fraiche 32% 5 dl

Frankenland

Frische Schlagsahne, 32% Fett

Tine

Matfløte

Frankenland

Schlagsahne

SKÅNEMEJERIER

Lätt Creme Fraiche

Arla Köket®

Lätt crème fraiche 13% 5 dl

LAC

Frischer Sauerrahm 10%, laktosefrei

Tine

Crème Fraîche

Røros

Røros rømme økol. spann 2l

Q-Meieriene

Q Crème Fraîche 300g

Valio

Laktosfri Vispgrädde 35%

Gb/Øg Crem Fra 18% Lkf Øko

Description

Ingredients

Processing level

Allergens

Seed oils

Important information

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