crustaceans, mollusc, nuts (almonds, brazil, cashew, hazelnuts, macadamia, pistachio, walnuts)

Bio passierte Tomaten, Passata – Alnatura | Frifor

Alnatura

Bio passierte Tomaten, Passata

Name: Frifor food product database
Creator: Frifor

690 g

CrustaceansMolluscNuts

Description

Bio passierte Tomaten, Passata is a product in the category Sauces - Cooking (Shelf Stable) produced by Alnatura. Producer description: 100% erntefrisch passierte italienische Tomaten sind die Basis dieser Bio-Passata - für puren, fruchtigen Tomatengeschmack. Passata ist eine perfekte Zutat für die abwechslungsreiche Küche.

Ingredients

Nutrition

Macros

Density

Thermic

Energy

21 kcal144.9 kcal

Per 100 gPer 690 g

Fat

0.5 g3.45 g

Per 100 gPer 690 g

Saturated fat

0.1 g0.69 g

Per 100 gPer 690 g

Carbohydrates

3.3 g22.77 g

Per 100 gPer 690 g

Sugars

3.3 g22.77 g

Per 100 gPer 690 g

Protein

1.2 g8.28 g

Per 100 gPer 690 g

Fibre

0.9 g6.21 g

Per 100 gPer 690 g

Salt

0.3 g2.07 g

Per 100 gPer 690 g

	Per 100 g	Per 690 g
Energy	21 kcal	144.9 kcal
Fat	0.5 g	3.45 g
Saturated fat	0.1 g	0.69 g
Carbohydrates	3.3 g	22.77 g
Sugars	3.3 g	22.77 g
Protein	1.2 g	8.28 g
Fibre	0.9 g	6.21 g
Salt	0.3 g	2.07 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Allergens

No declared allergens.

May contain traces of Crustaceans, Mollusc and Nuts (almonds, brazil, cashew, hazelnuts, macadamia, pistachio, walnuts).

Seed oils

No seed oils found

Not analysed yet: hyperpalatable foods.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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