Ingredient, Raw cane sugar, Roasted almonds, Gingerbread spice, Sodium hydrogen carbonate

lupin, milk, nuts (cashew, walnuts), sesame, soy

Alnavit

Glutenfrei Elisenlebkuchen

Name: Frifor food product database
Creator: Frifor

75 g

Ultra-processedEggNutsLupinMilkNutsSesameSoyBio-Siegel

Description

Bio glutenfrei Elisenlebkuchen is a product in the category Biscuits/Cookies (Shelf Stable) produced by Alnavit.

Ingredients

Sodium hydrogen carbonate

Nutrition

Macros

Density

Thermic

Energy

490 kcal367.5 kcal

Per 100 gPer 75 g

Fat

30 g22.5 g

Per 100 gPer 75 g

Saturated fat

2.6 g1.95 g

Per 100 gPer 75 g

Carbohydrates

41 g30.75 g

Per 100 gPer 75 g

Sugars

35 g26.25 g

Per 100 gPer 75 g

Protein

10 g7.5 g

Per 100 gPer 75 g

Fibre

8 g6 g

Per 100 gPer 75 g

Salt

0.36 g0.27 g

Per 100 gPer 75 g

	Per 100 g	Per 75 g
Energy	490 kcal	367.5 kcal
Fat	30 g	22.5 g
Saturated fat	2.6 g	1.95 g
Carbohydrates	41 g	30.75 g
Sugars	35 g	26.25 g
Protein	10 g	7.5 g
Fibre	8 g	6 g
Salt	0.36 g	0.27 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: pektin, geliermittel
2.
Contains non-culinary ingredient: glukose-fruktose-sirup*

Allergens

EggNuts: almonds, hazelnuts

May contain traces of Lupin, Milk, Nuts (cashew, walnuts), Sesame and Soy.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

55% fat

0.36% salt

55% fat

29% sugar

CSOD

33% carb

0.36% salt

This product is hyperpalatable.

This product is 55% calories from fat and more than 29% calories from sugar.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Read more about this disclaimer

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Glutenfrei Elisenlebkuchen

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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