Ingredient, Sugar, Water, Cornstarch, Acidity regulator

Kirsebærsauce – HyggeLi | Frifor

HyggeLi

Kirsebærsauce

Name: Frifor food product database
Creator: Frifor

400 g

Description

Kirsebærsauce is a product in the category Dessert Sauces/Toppings/Fillings (Shelf Stable) produced by HyggeLi.

Ingredients

Nutrition

Macros

Density

Thermic

Energy

164 kcal656 kcal

Per 100 gPer 400 g

Fat

0.5 g2 g

Per 100 gPer 400 g

Saturated fat

0.1 g0.4 g

Per 100 gPer 400 g

Carbohydrates

40 g160 g

Per 100 gPer 400 g

Sugars

36 g144 g

Per 100 gPer 400 g

Protein

0.5 g2 g

Per 100 gPer 400 g

Fibre

0.5 g2 g

Per 100 gPer 400 g

Salt

0.02 g0.08 g

Per 100 gPer 400 g

	Per 100 g	Per 400 g
Energy	164 kcal	656 kcal
Fat	0.5 g	2 g
Saturated fat	0.1 g	0.4 g
Carbohydrates	40 g	160 g
Sugars	36 g	144 g
Protein	0.5 g	2 g
Fibre	0.5 g	2 g
Salt	0.02 g	0.08 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Not hyperpalatable

Reasoning ↑

FSOD

2.74% fat

0.02% salt

2.74% fat

88% sugar

CSOD

98% carb

0.02% salt

This product is not hyperpalatable.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Kirsebærsauce

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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