Maltodextrin, Modified starch, Protein hydrolysate, Garlic, Salt

Valkosipuli dippimauste

Name: Frifor food product database
Creator: Frifor

13 g

Ultra-processedSoy

Description

Taffel valkosipuli dippimauste 13g is a product in the category Dressings/Dips (Shelf Stable) produced by Taffel.

Ingredients

Maltodextrin
Modified starch
Garlic
Flavorings
Parsley
Leek

Nutrition

Macros

Density

Thermic

Energy

328 kcal42.64 kcal

Per 100 gPer 13 g

Fat

0.9 g0.12 g

Per 100 gPer 13 g

Saturated fat

0.1 g0.01 g

Per 100 gPer 13 g

Carbohydrates

72 g9.36 g

Per 100 gPer 13 g

Sugars

9 g1.17 g

Per 100 gPer 13 g

Protein

6.9 g0.9 g

Per 100 gPer 13 g

Salt

12 g1.56 g

Per 100 gPer 13 g

	Per 100 g	Per 13 g
Energy	328 kcal	42.64 kcal
Fat	0.9 g	0.12 g
Saturated fat	0.1 g	0.01 g
Carbohydrates	72 g	9.36 g
Sugars	9 g	1.17 g
Protein	6.9 g	0.9 g
Salt	12 g	1.56 g

Processing level

Ultra-processed

Reasoning ↑

Key notes

1.
Contains cosmetic additives: E551, E414
2.
Contains non-culinary ingredient: maltodekstriini
3.
Contains flavouring: aromit

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

2.47% fat

12% salt

2.47% fat

11% sugar

CSOD

88% carb

12% salt

This product is hyperpalatable.

This product is 88% calories from carbohydrates and more than 12% of total weight from salt.

Seed oils

No seed oils found

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Valkosipuli dippimauste

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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