Dark wheat flour, Dark durum wheat flour, Water

Tumma Makaroni – Torino | Frifor

Tumma Makaroni

Name: Frifor food product database
Creator: Frifor

400 g

Gluten

Description

Tumma Makaroni is a product in the category Pasta/Noodles - Not Ready to Eat (Shelf Stable) produced by Torino.

Sourced from world.openfoodfacts.org (ODbL).

Ingredients

Nutrition

Macros

Density

Thermic

Energy

359.464627 kcal1437.86 kcal

Per 100 gPer 400 g

Fat

2.6 g10.4 g

Per 100 gPer 400 g

Saturated fat

0.5 g2 g

Per 100 gPer 400 g

Carbohydrates

64 g256 g

Per 100 gPer 400 g

Sugars

3.7 g14.8 g

Per 100 gPer 400 g

Protein

16 g64 g

Per 100 gPer 400 g

Fibre

6 g24 g

Per 100 gPer 400 g

Salt

0 g0 g

Per 100 gPer 400 g

	Per 100 g	Per 400 g
Energy	359.464627 kcal	1437.86 kcal
Fat	2.6 g	10.4 g
Saturated fat	0.5 g	2 g
Carbohydrates	64 g	256 g
Sugars	3.7 g	14.8 g
Protein	16 g	64 g
Fibre	6 g	24 g
Salt	0 g	0 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Seed oils

No seed oils found

Not analysed yet: hyperpalatable foods.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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Tumma Makaroni

Description

Ingredients

Processing level

Allergens

Seed oils

Important information

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