Wheat flour, Water, Yeast, Iodized salt, Vegetable oil

Vaasan Ranskanleipä | Frifor

Ranskanleipä

Name: Frifor food product database
Creator: Frifor

350 g

Gluten

Description

Vaasan Ranskanleipä is a product in the category Bread (Shelf Stable) produced by Vaasan.

Sourced from world.openfoodfacts.org (ODbL).

Ingredients

Yeast

Nutrition

Macros

Density

Thermic

Energy

245 kcal857.5 kcal

Per 100 gPer 350 g

Fat

1.3 g4.55 g

Per 100 gPer 350 g

Saturated fat

0.3 g1.05 g

Per 100 gPer 350 g

Carbohydrates

47 g164.5 g

Per 100 gPer 350 g

Sugars

0.3 g1.05 g

Per 100 gPer 350 g

Protein

9.6 g33.6 g

Per 100 gPer 350 g

Fibre

3.4 g11.9 g

Per 100 gPer 350 g

Salt

1.1 g3.85 g

Per 100 gPer 350 g

	Per 100 g	Per 350 g
Energy	245 kcal	857.5 kcal
Fat	1.3 g	4.55 g
Saturated fat	0.3 g	1.05 g
Carbohydrates	47 g	164.5 g
Sugars	0.3 g	1.05 g
Protein	9.6 g	33.6 g
Fibre	3.4 g	11.9 g
Salt	1.1 g	3.85 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

4.78% fat

1.10% salt

4.78% fat

0.49% sugar

CSOD

77% carb

1.10% salt

This product is hyperpalatable.

This product is 77% calories from carbohydrates and more than 1.10% of total weight from salt.

Seed oils

May contain seed oils

Product contains seed oils from the following sources:

Vegetable oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Read more about this disclaimer

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