Milk, Buttermilk powder, Lactic acid bacteria cultures

Maślanka – Bakoma | Frifor

Maślanka

Name: Frifor food product database
Creator: Frifor

370 g

Milk

Description

Maślanka is a product in the category Dairy Based Drinks - Ready to Drink (Perishable) produced by Bakoma.

Ingredients

Lactic acid bacteria cultures

Nutrition

Macros

Density

Thermic

Energy

51 kcal188.7 kcal

Per 100 gPer 370 g

Fat

1.8 g6.66 g

Per 100 gPer 370 g

Saturated fat

1.3 g4.81 g

Per 100 gPer 370 g

Carbohydrates

5.2 g19.24 g

Per 100 gPer 370 g

Sugars

5.2 g19.24 g

Per 100 gPer 370 g

Protein

3.4 g12.58 g

Per 100 gPer 370 g

Salt

0.13 g0.48 g

Per 100 gPer 370 g

	Per 100 g	Per 370 g
Energy	51 kcal	188.7 kcal
Fat	1.8 g	6.66 g
Saturated fat	1.3 g	4.81 g
Carbohydrates	5.2 g	19.24 g
Sugars	5.2 g	19.24 g
Protein	3.4 g	12.58 g
Salt	0.13 g	0.48 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Seed oils

No seed oils found

Not analysed yet: hyperpalatable foods.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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Maślanka

Description

Ingredients

Processing level

Allergens

Seed oils

Important information

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