Speltbloem – Ekoplaza | Frifor

Speltbloem

Name: Frifor food product database
Creator: Frifor

1 kg

GlutenLupinMustardSoy

Description

Speltbloem is a product in the category Flour - Cereal/Pulse (Shelf Stable) produced by Ekoplaza.

Sourced from world.openfoodfacts.org (ODbL).

Ingredients

Nutrition

Macros

Density

Thermic

Energy

349 kcal3490 kcal

Per 100 gPer 1 kg

Fat

1.3 g13 g

Per 100 gPer 1 kg

Saturated fat

0.2 g2 g

Per 100 gPer 1 kg

Carbohydrates

68.9 g689 g

Per 100 gPer 1 kg

Sugars

0.8 g8 g

Per 100 gPer 1 kg

Protein

12.4 g124 g

Per 100 gPer 1 kg

Fibre

3.7 g37 g

Per 100 gPer 1 kg

Salt

0.01 g0.1 g

Per 100 gPer 1 kg

	Per 100 g	Per 1 kg
Energy	349 kcal	3490 kcal
Fat	1.3 g	13 g
Saturated fat	0.2 g	2 g
Carbohydrates	68.9 g	689 g
Sugars	0.8 g	8 g
Protein	12.4 g	124 g
Fibre	3.7 g	37 g
Salt	0.01 g	0.1 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Allergens

Gluten: spelt, wheat

May contain traces of Lupin, Mustard and Soy.

Seed oils

No seed oils found

Not analysed yet: hyperpalatable foods.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Read more about this disclaimer

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Speltbloem

Description

Ingredients

Processing level

Allergens

Seed oils

Important information

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