Wheat flour, Sunflower oil, Sea salt, Extra virgin olive oil, Brewer's yeast

milk (lactose), mustard, sesame, sunflower oil

Zeezout crostini – PAOLO | Frifor

PAOLO

Zeezout crostini

Name: Frifor food product database
Creator: Frifor

200 g

SEED OILSGlutenMilkMustardSesame

Description

Zeezout crostini is a product in the category Dried Breads (Shelf Stable) produced by PAOLO.

Ingredients

Brewer's yeast

Nutrition

Macros

Density

Thermic

Energy

436 kcal872 kcal

Per 100 gPer 200 g

Fat

12.3 g24.6 g

Per 100 gPer 200 g

Saturated fat

1.4 g2.8 g

Per 100 gPer 200 g

Carbohydrates

70.3 g140.6 g

Per 100 gPer 200 g

Sugars

1.8 g3.6 g

Per 100 gPer 200 g

Protein

9.5 g19 g

Per 100 gPer 200 g

Fibre

2.9 g5.8 g

Per 100 gPer 200 g

Salt

2.7 g5.4 g

Per 100 gPer 200 g

	Per 100 g	Per 200 g
Energy	436 kcal	872 kcal
Fat	12.3 g	24.6 g
Saturated fat	1.4 g	2.8 g
Carbohydrates	70.3 g	140.6 g
Sugars	1.8 g	3.6 g
Protein	9.5 g	19 g
Fibre	2.9 g	5.8 g
Salt	2.7 g	5.4 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Allergens

Gluten: wheat

May contain traces of Milk (lactose), Mustard and Sesame.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

25% fat

2.70% salt

25% fat

1.65% sugar

CSOD

64% carb

2.70% salt

This product is hyperpalatable.

This product is 25% calories from fat, 64% calories from carbohydrates and more than 2.70% of total weight from salt.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Sunflower oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

Read more about this disclaimer

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Zeezout crostini

Description

Ingredients

Processing level

Allergens

Hyperpalatable foods

Seed oils

Important information

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