Cooked rice, Beef, Green beans, Coconut milk, Onion

Indonesische Rendang – Marqt | Frifor

Indonesische Rendang

Name: Frifor food product database
Creator: Frifor

450 g

SEED OILSNutsCeleryCrustaceansEggFishGlutenMilkMustardPeanutSesameSoy

Description

Indonesische Rendang is a product in the category Ready-Made Combination Meals - Ready to Eat (Perishable) produced by Marqt.

Ingredients

Onion
Turmeric0.3%
Ginger
Ingredient
Bay leaf

Nutrition

Macros

Density

Thermic

Energy

147 kcal661.5 kcal

Per 100 gPer 450 g

Fat

5.6 g25.2 g

Per 100 gPer 450 g

Saturated fat

2.9 g13.05 g

Per 100 gPer 450 g

Carbohydrates

17.4 g78.3 g

Per 100 gPer 450 g

Sugars

4.5 g20.25 g

Per 100 gPer 450 g

Protein

6.7 g30.15 g

Per 100 gPer 450 g

Fibre

0.9 g4.05 g

Per 100 gPer 450 g

Salt

0.63 g2.83 g

Per 100 gPer 450 g

	Per 100 g	Per 450 g
Energy	147 kcal	661.5 kcal
Fat	5.6 g	25.2 g
Saturated fat	2.9 g	13.05 g
Carbohydrates	17.4 g	78.3 g
Sugars	4.5 g	20.25 g
Protein	6.7 g	30.15 g
Fibre	0.9 g	4.05 g
Salt	0.63 g	2.83 g

Processing level

Not ultra-processed

Reasoning ↑

This product is not ultra-processed.

Allergens

Nuts: almonds

May contain traces of Celery, Crustaceans, Egg, Fish, Gluten, Milk (lactose), Mustard, Peanut, Sesame and Soy.

Hyperpalatable foods

Hyperpalatable

Reasoning ↑

FSOD

34% fat

0.63% salt

34% fat

12% sugar

CSOD

47% carb

0.63% salt

This product is hyperpalatable.

This product is 47% calories from carbohydrates and more than 0.63% of total weight from salt.

Seed oils

Contains seed oils

Product contains seed oils from the following sources:

Sunflower oil

Processing level unknown. Cold-pressed and refined oils are judged differently.

Important information

Frifor disclaims all responsibility for the information in the database. Always double-check. If you have allergies or other considerations, read the package carefully. Contents may differ, recipes may change, and information may be incorrect.

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